Works For Me Wednesday - Ghiradelli
My holiday baking became a real challenge. The gingerbread, sugar cutouts, cranberry jumbles and pumpkin cookies were all easy. But how can you not have chocolate. That is what makes the cookie platter look decadent. So off I went to investigate. Someone must be able to help me. Ghiradelli did. Their semi-sweet chocolate is absolutely dairy-free. The cooking can continue. Once again I am able to bake with ease. So Ghiradelli definitely works for me. For other tips check out Rocks in my Dryer.
Oh this is great to know! I had no idea. My son is allergic to chocolate, of all things, so it is a little easier to to weed out all the stuff he can't have. This is great info!
ReplyDeleteI did not know this! Thanks for the great tip! :)
ReplyDeleteThanks so much! I have a son who can't have milk and we had ruled out chocolate!
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