1 hour ago
Monday, June 7
Menu Planning Monday June 7-14
Last week's menu plan did not work. But I knew that was likely to be the case. Luckily swim team now moves to 7pm for the rest of the summer so we can eat dinner at a reasonable hour and as a family. The bonus of the week was our Shabbat dinner. Instead of salmon we had tilapia using a new recipe from a friend. It was a super hit with the grown ups. Froggy was not willing to taste it so she missed out. It was so good we will be having it again this week.
Monday - Sloppy Joes tator tots and peas
Tuesday -Asian Chicken Noodle Salad (This salad is a full meal in a dish)
Wednesday - Kids over - Salad and Homemade pizza.
Thursday - Salmon Quesedillas refried beans and salad
Friday- Challah Grilled Chicken pasta salad and broccoli melted icecream cake with Marshmallow frosting
Someone asked previously what Keem is. I replied in comments but she was not able to see that so I thought I would put it here as well. It is dried seaweed similar to Sushi wrappings but cooked more so it is crispier. Keem in the Korean name for it. I believe they have an identical product in Japan with a Japanese name