Menu Planning Monday - Purim!

This week our menu is all about getting ready for Purim.  We will be baking Hamentaschen galore to fill our Mishlach Manot.  The dough is already in the freezer ready to be filled and baked.  We will make some candy as well to put in it and package up nuts so that we have three catagories of brachot in our baskets.

In addition to this I have meetings three evenings this week so that makes dinner tricky.  

Monday - Crockpot Chicken, tatortots, broccoli
Tuesday - Dinner on the go between activities - turkey roll ups, carrot sticks and red pepper dip
Wednesday - Science Night - Abba and Froggy will eat without me - Fish Ala Jenn, rice and peas
Thursday- Chili and salad
Shabbat - A Sephardic Feast in honor of Esther - Challah, Sephardic Fish Balls, Persian White Bean and Noodle Soup, Mouhamara, Sephardic White bean Salad, Kotmis Satsivi, keftes Chickpea Salad and of course Hamentashen for dessert. 

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